Mexico City is one of the largest cities in the world, with over 24 million people! Being a small city, water girl, I wondered if I’d like it. Keeping an open mind, I decided to try as many local things as possible and discover why so many people call this city home.
As a local, the first thing you must try is tacos! Mexicans love their tacos and each region has their own unique style, ingredients and recipes. To get the full flavour of options, we attended a taco making class using local ingredients including steamed cow’s tongue and roasted grasshoppers!
Acckkk! Keep an open mind, I reminded myself.
We also made guacamole, pineapple salsa, red sauce and green sauce. One thing I quickly learned is most Mexican dishes are spicy! Even if you ask – is it spicy? and they say, no, my lips still burn with the heat!
Nearly every restaurant offers a version of tacos – from fancy to simple – and you can find taco food trucks on any street. Our tradition of “Taco Tuesday Family...